How do we ensure finished product quality (FQC inspection)
1. Visual Inspection
2. Material Grade Measurement
3. Dimension Inspection
4. Roughness Detection
5. Roughness Detection
6. Leakage Test
Technical Parameters
Product Name: |
Hygienic Sanitary Stainless Steel Food Grade Male Thread 3 Way Butterfly Valve with Pulling Handle |
Valve Body Material: | 1.4404/1.4301, SS304/SS316L |
Seal Material: | EPDM (standard) FPM/SILICON/NBR, FDA177.2600 |
Mex working pressure: | 10Bar |
Max. Working Temperature: | 120 degree C |
Availably size: | DN15-DN300, 1/2"-12" |
Availably connection: | Clamp / weld / thread/ weld thread/ flange |
Availably standard: | 3A/DIN/SMS/RJT/ISO/IDF |
Operated: | Manual,Pneumatic, E lectric |
Control: | Sensor, C-TOP, C-top controller(AS-I) |
Certificate: | ISO, PED/97/23/EC, FDA.177.2600 |
Handle application: | Two-position handle, three-position handle, four-position pull handle, multi-position plastic handle and multi-position stainless steel handle |
Application scope: | Dairy,food, beverage, pharmacy, cosmetic, Chemical, etc |
Packaging Details: | Bubble pack for each valve. Outside packing are carton or plywood cases. Or as per the request of customers. |
Delivery d etails: |
Usually within 20 days after receiving T/T down payment.
|
Application: